{"id":2115,"date":"2019-07-05T13:04:47","date_gmt":"2019-07-05T11:04:47","guid":{"rendered":"https:\/\/almasicily.com\/?p=2115"},"modified":"2020-10-26T17:43:45","modified_gmt":"2020-10-26T16:43:45","slug":"how-to-make-the-homemade-walnut-ice-cream","status":"publish","type":"post","link":"https:\/\/almasicily.com\/en\/how-to-make-the-homemade-walnut-ice-cream\/","title":{"rendered":"Homemade walnut ice cream, even without ice cream make"},"content":{"rendered":"<p>More delicate than hazelnut and pistachio, walnut ice cream is a tasty and easy to prepare homemade dessert.<\/p>\n<p>In this recipe you will find the steps to follow, with and without an ice cream maker: the procedure is almost identical, the difference lies in how the cream is refrigerated to turn it into ice cream.<\/p>\n<p>There are two secret ingredients that really make the difference:<\/p>\n<p>our Sicilian organic walnuts, with their full and decisive taste<\/p>\n<p>our organic orange blossom honey, also made in Sicily, which softens the woody notes of walnut with its touch of orange blossom.<\/p>\n<p>&nbsp;<\/p>\n<h3 class=\"p1\"><span class=\"s1\"><b>INGREDIENTS for 500 g of ice cream<\/b><\/span><\/h3>\n<ul>\n<li class=\"p1\">3 egg yolks<\/li>\n<li class=\"p1\">70 gr. of granulated sugar<\/li>\n<li class=\"p1\"><a href=\"https:\/\/almasicily.com\/product\/sicilian-organic-orange-blossom-honey-90gr\/?lang=en\">25 gr. of Almafruits organic orange blossom honey<\/a><\/li>\n<li class=\"p1\">1 teaspoon of cornstarch<\/li>\n<li class=\"p1\">300 ml. of whole milk<\/li>\n<li class=\"p1\">200 ml. of whipping cream<\/li>\n<li class=\"p1\"><a href=\"https:\/\/almasicily.com\/product\/organic-sicilian-walnuts-230g\/?lang=en\">100 gr. of Almafruits Sicilian organic walnuts<\/a><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3><strong>PREPARATION<\/strong><\/h3>\n<p>1. Put the Almafruits organic nuts in a blender and operate it at maximum speed, until they are reduced to powder.<\/p>\n<p>2. Put the egg yolks, sugar and cornstarch in a bowl; beat them with the whisk until the yolks become light.<\/p>\n<p>3. Heat the milk, being very careful not to boil it, and gradually add it to the mixture, stirring with a hand whisk or spatula.<\/p>\n<p>4. When the ingredients are well blended\/mixed, pour everything into a small saucepan and heat it for 2 minutes over medium heat, stirring. Also in this case, it is very important that the mixture does not come to a boil: adjust the intensity of the flame to prevent the temperature from rising too high.<\/p>\n<p>5. Remove the mixture from the heat and let it cool down.<\/p>\n<p>6. At this point, add the chopped organic walnuts and orange blossom honey and, finally, the whipped cream. Mix well.<\/p>\n<p>7. We are at the final step: pour the mixture into the ice cream maker and operate it for about 40-50 minutes. At the end, transfer the walnut ice cream to a container, preferably steel, and put it in the freezer to make it reach a slightly thicker consistency.<\/p>\n<p>You don&#8217;t have an ice cream maker? Don&#8217;t worry: you can put the mixture directly in the freezer, inside a metal baking dish. Let it cool for about 4-5 hours, stirring every 20-30 minutes with a spoon or whips to break the ice crystals.<\/p>\n<p>&nbsp;<\/p>\n<p>Walnut ice cream is ready to eat!<\/p>\n<p>&nbsp;<\/p>\n<p>Serve with a garnish of walnut, caramel or walnut kernels (walnut liqueur), and with a mint leaf to add freshness and color.<\/p>\n<p>And for maximum enjoyment &#8230; add a nice brioscia with Sicilian style!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>More delicate than hazelnut and pistachio, walnut ice cream is a tasty and easy to prepare homemade dessert. In this recipe you will find the steps to follow, with and without an ice cream maker: the procedure is almost identical, the difference lies in how the cream is refrigerated to turn it into ice cream. There are two secret ingredients&hellip;<\/p>\n","protected":false},"author":1,"featured_media":2116,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[144],"tags":[],"class_list":["post-2115","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cooking"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.2 (Yoast SEO v28.8) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Homemade walnut ice cream, even without ice cream make - Almasicily<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/almasicily.com\/en\/how-to-make-the-homemade-walnut-ice-cream\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Homemade walnut ice cream, even without ice cream make\" \/>\n<meta property=\"og:description\" content=\"More delicate than hazelnut and pistachio, walnut ice cream is a tasty and easy to prepare homemade dessert. In this recipe you will find the steps to follow, with and without an ice cream maker: the procedure is almost identical, the difference lies in how the cream is refrigerated to turn it into ice cream. There are two secret ingredients&hellip;\" \/>\n<meta property=\"og:url\" content=\"https:\/\/almasicily.com\/en\/how-to-make-the-homemade-walnut-ice-cream\/\" \/>\n<meta property=\"og:site_name\" content=\"Almasicily\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/pg\/almafruitsitalia\/\" \/>\n<meta property=\"article:published_time\" content=\"2019-07-05T11:04:47+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-10-26T16:43:45+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/almasicily.com\/wp-content\/uploads\/2019\/06\/Ricetta_Gelato_alle_noci_Almafruits-1024x512.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"512\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"chiara\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"chiara\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/almasicily.com\\\/en\\\/how-to-make-the-homemade-walnut-ice-cream\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/almasicily.com\\\/en\\\/how-to-make-the-homemade-walnut-ice-cream\\\/\"},\"author\":{\"name\":\"chiara\",\"@id\":\"https:\\\/\\\/almasicily.com\\\/en\\\/#\\\/schema\\\/person\\\/7cd9307b07684f372f09e2c824c519e1\"},\"headline\":\"Homemade walnut ice cream, even without ice cream make\",\"datePublished\":\"2019-07-05T11:04:47+00:00\",\"dateModified\":\"2020-10-26T16:43:45+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/almasicily.com\\\/en\\\/how-to-make-the-homemade-walnut-ice-cream\\\/\"},\"wordCount\":428,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/almasicily.com\\\/en\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/almasicily.com\\\/en\\\/how-to-make-the-homemade-walnut-ice-cream\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/almasicily.com\\\/wp-content\\\/uploads\\\/2019\\\/06\\\/Ricetta_Gelato_alle_noci_Almafruits.jpg\",\"articleSection\":[\"Cooking\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/almasicily.com\\\/en\\\/how-to-make-the-homemade-walnut-ice-cream\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/almasicily.com\\\/en\\\/how-to-make-the-homemade-walnut-ice-cream\\\/\",\"url\":\"https:\\\/\\\/almasicily.com\\\/en\\\/how-to-make-the-homemade-walnut-ice-cream\\\/\",\"name\":\"Homemade walnut ice cream, even without ice cream make - Almasicily\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/almasicily.com\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/almasicily.com\\\/en\\\/how-to-make-the-homemade-walnut-ice-cream\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/almasicily.com\\\/en\\\/how-to-make-the-homemade-walnut-ice-cream\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/almasicily.com\\\/wp-content\\\/uploads\\\/2019\\\/06\\\/Ricetta_Gelato_alle_noci_Almafruits.jpg\",\"datePublished\":\"2019-07-05T11:04:47+00:00\",\"dateModified\":\"2020-10-26T16:43:45+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/almasicily.com\\\/en\\\/how-to-make-the-homemade-walnut-ice-cream\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/almasicily.com\\\/en\\\/how-to-make-the-homemade-walnut-ice-cream\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/almasicily.com\\\/en\\\/how-to-make-the-homemade-walnut-ice-cream\\\/#primaryimage\",\"url\":\"https:\\\/\\\/almasicily.com\\\/wp-content\\\/uploads\\\/2019\\\/06\\\/Ricetta_Gelato_alle_noci_Almafruits.jpg\",\"contentUrl\":\"https:\\\/\\\/almasicily.com\\\/wp-content\\\/uploads\\\/2019\\\/06\\\/Ricetta_Gelato_alle_noci_Almafruits.jpg\",\"width\":2500,\"height\":1250},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/almasicily.com\\\/en\\\/how-to-make-the-homemade-walnut-ice-cream\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/almasicily.com\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Homemade walnut ice cream, even without ice cream make\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/almasicily.com\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/almasicily.com\\\/en\\\/\",\"name\":\"Almasicily\",\"description\":\"Prodotti tipici siciliani. 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